Image Credit : Delicious Paula’s Dishes
Ingredients:
– 1 large onion, chopped (about 1 cup)
– 1 pound ground beef
– ½ teaspoon salt
– Ground black pepper, to taste
– Garlic powder, to taste (optional)
– 1 cup grated Cheddar cheese
– ½ cup Original Bisquick mix (or all-purpose flour)
– 1 cup whole milk
– 2 large eggs
Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a skillet, cook the chopped onion and ground beef over medium heat until the meat is browned and the onion is tender. Drain any excess fat.
3. Season the beef mixture with salt, pepper, and garlic powder if desired. Stir in half of the grated Cheddar cheese.
4. Spread the beef mixture evenly into a greased 9-inch pie dish.
5. In a separate bowl, whisk together the Bisquick mix, whole milk, and eggs until well combined.
6. Pour the Bisquick mixture over the beef mixture in the pie dish.
7. Sprinkle the remaining grated Cheddar cheese on top.
8. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly, and the top is golden brown.
9. Let it cool for a few minutes before slicing and serving.
Enjoy your delicious Pioneer Woman Cheeseburger Pie!
