Image Credit: Mama’s Cooking Recipes
Ingredients
– 1 liter of milk
– 3 cups of sugar
– 1 pinch of baking soda
– 2 tablespoons of butter
Instructions
1. Mix the Ingredients
1. **Combine Ingredients:**
– In a large, heavy-bottomed pot, combine 1 liter of milk, 3 cups of sugar, and a pinch of baking soda.
– Stir the mixture continuously over medium heat until it starts to boil.
2. Cook the Mixture
1. **Boil and Stir:**
– Once boiling, reduce the heat to medium-low.
– Keep stirring the mixture constantly to prevent it from sticking to the bottom of the pot and burning.
– **Patience is Key:** This step takes time, so enjoy the process and maybe put on your favorite tunes!
3. Thicken the Mixture
1. **Achieve Thickness:**
– Continue stirring for about 1 hour or more until the mixture thickens and starts to turn a light brown color.
– You’ll know it’s ready when the candy begins to loosen from the bottom of the pot.
4. Cool and Stir
1. **Turn Off Heat:**
– Turn off the heat and let the mixture cool slightly for a few minutes.
2. **Stir Again:**
– Stir the mixture a little more while it cools. This will help it thicken further and achieve the perfect consistency.
5. Prepare the Surface
1. **Grease Surface:**
– Grease a large, flat surface or a baking tray with 2 tablespoons of butter to prevent sticking.
– **Pro Tip:** You can also use parchment paper for easier cleanup.
##### 6. Pour and Cool
1. **Pour Mixture:**
– Pour the thickened candy mixture onto the greased surface.
– Spread it out evenly with a spatula.
2. **Cool Completely:**
– Let the candy cool completely at room temperature. This might take a couple of hours, so be patient!
##### 7. Cut into Pieces
1. **Cutting the Candy:**
– Once the candy has cooled and set, cut it into desired pieces.
– **Enjoy the Result:** Your Milk Panels are now ready to be enjoyed. Store them in an airtight container to keep them fresh.
#### Notes
– **Consistent Stirring:** Constant stirring is crucial to prevent the mixture from burning.
– **Patience:** The cooking process takes time, but the result is worth the wait.
– **Flavor Variations:** You can add a dash of vanilla extract or a sprinkle of cinnamon for an extra flavor twist.
Enjoy
There you have it—delicious Milk Panels made with love and care! This old-fashioned treat is perfect for sharing with friends and family or enjoying as a sweet snack. Happy cooking and even happier eating!
